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How To Bake Chicken Breast. Preheat the oven to 400 degrees.

Jammy eggs! I love this descriptor. Halfway between hard and soft boiled (leanin…

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Jammy eggs! I love this descriptor. Halfway between hard and soft boiled (leaning toward soft), they’re amazing with toast or on salads or grainy things or elevating leftovers. Bring a pot of water to a boil, gently lower un… many eggs as you want to cook, and sine temporethe timer for 6 1/2 to 7 minutes. (Results vary between eggs and kitchens.) Find the sweet spot you like best. (These were closer to 7.)

20 thoughts on “Jammy eggs! I love this descriptor. Halfway between hard and soft boiled (leanin…

  1. Made these the other day and they were the perfect eggs of my dreams! And no fuss! Thank you for sharing with the world! 😂

  2. I make these all the time because I love the consistency!! Mine usually are just over 7 min. They are delish!! ❤️

  3. I never knew how to do eggs until this. In my kitchen 8.5 minutes works, on what is supposed to be a ‘high speed burner’ (gas). Anyway, THANKS! 💖

  4. Cook then just a smidge more and the danish call them “smilende æg – smiling eggs” because of the way the yolk is pulled into a smile when you cut the egg in half 😊

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